Includes a glass of red or white house wine.
Kastoori Seekh Kebab
Mouthwatering ground minced meat rolled to chef Rahman’s secret recipe. Grilled in clay oven.
Fish tikka marinated in tandoori spices flavored with yellow chilli. Onion bhaji deep fried mix of onion with curry leaves, caroom seeds, roasted cumin.
Chicken drumsticks marinated overnight with saffron and tandoori spices.
Allergens: 7, 10
Hara Murgh Mewa
Tender pieces of chicken cooked in green spinach with tomato sauce and finish with cream.
Succulent pieces of lamb cooked in a wok with onion seeds, mix pepper and tangy spicy sauce.
Mahi Tikka Masala
Fish tikka cooked in tomato tangy masala rich gravy.
Allergens: 4, 7, 10
Paneer Dum Kuff Anardana
Cottage cheese and pomegranate stuffed dumpling simmered in chef Rahman’s special sauce.
Allergens: 7, 8
All side order vegetable or vegan dishes from À la Carte menu €4.50
Allergens: 1, 3, 7
Fried dumpling of reduced milk served with vanilla ice cream.
1 Gluten (cereals)
2 Shellfish (crustaceans)
V for VEGAN
Veganism is a type of vegetarian diet that excludes meat, eggs, dairy products & all other animal-derived ingredients.
Many vegans also do not eat foods that are processed using animal products, such as refined white sugar & some wines.